Ingredients
– 4 slices Rustic bread (1.5cm thick) Slightly stale (2-3 days old)
– 250 g Cherry tomatoes Halved or quartered
– 1 clove Garlic Peeled for rubbing
– 3 tbsp Extra-virgin olive oil High quality, for dressing
– ½ tsp Salt
– ½ tsp Black pepper
Instructions
- Toast bread: Dry-toast in a pan, oven, or toaster until golden and crisp (no oil needed).
- Garlic rub: Cut garlic clove in half, rub gently on warm toast.
- Prep tomatoes:Halve or quarter cherry tomatoes. Mix with olive oil, salt, and pepper. Let sit 5 mins.
- Assemble & serve: Spoon tomatoes onto bread just before serving to keep bread crisp.Drizzle with extra oil if desired.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Appetizer
- Cuisine: Italian